Term archive
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KYOTO MIYAMA TRAVEL GUIDE
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KYOTO MIYAMA Access Map
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THE 610 BASE
Located in Fukuchiyama City, THE 610 BASE (pronounced as "Muto Base") is a renovated facility that was once an elementary school. The grounds feature a strawberry farm, a brewery, and a café. Visitors can enjoy strawberry picking, workshops, strawberry-based juices and sweets, and craft beer. It is a fun-filled spot perfect for families and tourists.
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Admire Hydrangea Flowers in Kyoto: Uncover the Most Beautiful Ajisai Spots
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Charms and Fortunes, Oh my! Explore Kyoto’s Cute Omamori and Omikuji
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Top Things to See and Do in Kyoto, Japan: A Guide from JR Kyoto Station
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Car rentals might be the best way to explore Kyoto, Japan. These roadside stations are proof.
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Discover the Magic of Kyoto’s Summer Fireworks Festivals
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Next stop, Kameoka: Must-Visit Hidden Gems Off the Sagano Scenic Railway
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7 Family-Friendly Places to Stay in Kyoto
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Kintsugi Class
Kintsugi is an ancient Japanese repair technique in which cracks or chips in pottery are repaired with lacquer and beautifully decorated with powdered gold or silver.
At urujyu, we use only "kiurushi," the most natural lacquer made by removing only impurities from the sap of lacquer trees, for our kinstugi. Why not spend your time doing some relaxing kintsugi in a quiet old Japanese house?
We have many kintsugi plans available. You can easily participate in our one-day experience or our short-term programs where you can learn one-on-one for a short period of time. Our most popular course is the Kintsugi STAY. This course combines a one-day experience and a short-term program, in which participants live in a detached building equipped with a kitchen and bathroom and stay for a set period of time. It is very popular with people from overseas.
投稿タイプ:sightseeing
Roadside Station Nagomi
Roadside Station Nagomi is located on the left bank of the Yura River, where you can enjoy a panoramic view of nature, surrounded by the river and greenery. We offer a space where you can indulge in the four seasons and a variety of meals and products for sale. With our vegetable section, every day is like a morning market! Local farmers bring in fresh grown vegetables and wild vegetables raised in the natural surroundings of Wachi every day. We also have plenty of seasonal and specialty products. We open the Ayu Garden in summer. We sell Wachikuro (edamame) and Wachi chestnuts in autumn. In winter, we feature game products such as deer and wild boar.